The Poultry Pro online training resource for poultry workers has been updated to include the most current information, and three new modules, called Poultry Pro Plus, have been introduced to ensure we continue to meet the diverse training needs...
A recent survey conducted by Abacus Data delves into Canadians’ perspectives on the food system and the value they place on the system of supply management. According to the findings, 9 in 10 Canadians say it’s important to them...
Egg Farmers of Canada applauds Tim Hortons for featuring the Egg Quality Assurance™ (EQA™) certification mark on Tim Hortons advertisements for its freshly cracked eggs menu offerings, now available at restaurants across Canada. These efforts by Canada’s largest restaurant...
Today, the Canadian Food Inspection Agency (CFIA) confirmed a case of avian influenza in a poultry flock in Southern Ontario.
Avian influenza is not a threat to food safety but impacts domesticated and wild birds, including chickens, turkeys, pheasants, quail,...
False layer syndrome due to the Delmarva 1639 (DMV/1639) variant of the infectious bronchitis virus (IBV) is leading to huge economic losses in the Canadian egg industry.
Hens with false layer syndrome can look healthy, but if they’re infected with...
The Business of Getting Chicks Around the Globe
By Dr. Alberto Torres-Rodriguez, Veterinarian Exports Manager, Cobb-Vantress
At Cobb-Vantress, we know an efficient export process is fundamental to delivering a quality product to international customers. Careful planning and thorough documentation are essential...
Source: Egg Farmers of Canada
Eggs are loved for their versatility, accessibility and delicious taste, but did you know the value of eggs extends far beyond the dinner table? That’s why we support cutting-edge research across Canada that explores innovative...
Hold the Date - May 6, 2021
Canada’s poultry research community is robust and the research outcomes contribute to the world in many ways – it improves our health and well-being, creates economic prosperity, enhances our cultural lives and improves...
The purpose of the Chicken Farmers of Canada’s (CFC) antimicrobial stewardship strategy is to control, monitor, and reduce antimicrobial use where possible.
For the reduction strategy to be successful, it’s imperative that the whole stakeholder chain work together to share...
Together with Eric’s mother Susan, Eric and Sandra Dyck operate 4D Farms just a short drive from Winnipeg in Springstein, Manitoba. Four generations ago, the Dyck family grew grain and their farm was also home to pigs and cows....