Researchers in South Dakota State University's Animal Disease Research and Diagnostic Laboratory are racing to develop a vaccine for a new strain of a highly contagious disease that is currently wreaking havoc on the U.S. poultry industry.
Avian metapneumovirus, or...
On December 16, the Canadian Food Inspection Agency (CFIA) confirmed the presence of H5 avian influenza on an Ontario premise in the Municipality of Strathroy-Caradoc. The infected premise has been placed under quarantine. CFIA will also be establishing specific...
USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project by researchers at Kansas State University that aimed to evaluate the connection between indicator microorganisms and Salmonella at re-hang and post-chill stages. The research was made...
A novel probiotic has been developed as a direct-fed microbial in both poultry and swine feed to improve gut health and weight-gain efficiency. Additionally, feed cost
savings may be realized through greater utilization of soybean meal in diets.
The probiotic, which...
The regulatory landscape for poultry producers is showing signs of a forthcoming shift. By making preparations now, producers can position themselves for pending industry changes.
The USDA declared Salmonella an adulterant in not-ready-to-eat breaded stuffed chicken products earlier this year....
A federal raw milk testing mandate has been issued to address bird flu outbreaks in U.S. dairy herds.
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service, or APHIS, declared the federal order Dec. 6 in response to...
Updated research, supported by the U.S. Poultry & Egg Association, was released today quantifying the U.S. poultry industry’s on-farm antibiotic use. The updated report shows continued improved antibiotic stewardship and commitment to disease prevention within poultry production. As part...
Infectious Bursal Disease (IBD), caused by the Infectious Bursal Disease Virus (IBDV), poses a significant threat to the global poultry industry. This disease primarily targets the immune system of chickens, weakening their ability to resist infections and respond effectively...
Bedbug infestations in broiler breeder operations have become a significant concern for poultry producers. These pests, primarily Cimex lectularius, are notorious for their resilience and rapid reproduction, making them difficult to control once they establish themselves in poultry facilities.
Impact...
LYSOFORTE® is a lysophospholipid based nutritional emulsifier designed to enhance digestion and absorption of energy-rich feed ingredients, including fats, oils and fat-soluble nutrients in livestock and poultry feeds. By optimizing the three steps in fat digestion – emulsification, hydrolysis...